Research Progress of Association of Vitamin D3 and Colorectal Cancer
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Abstract
It is increasingly recognized that low levels of serum vitamin D3(VD3) are associated with a greater risk of colorectal cancer(CRC). The majority of observational studies supported that serum 25-(OH)-VD3 concentration has inverse relationships with the risk of CRC. However, whether oral vitamin D3 intake or supplemental vitamin D3 in diet could improve CRC patients' survival remains controversial. This review will summarize the recent findings about the relationship between VD3 and CRC, and more and more prospectively basic research, clinical trials and population studies will be needed to clarify that whether VD3 owns a value in CRC prevention and treatment.
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